Posts Tagged ‘blends’

The Art of Blending “The story of Meritage”

December 2, 2010 11:42 am - Posted by otta in Drink, Learn

“Blending is one of the few tools winemakers have to accentuate what Mother Nature creates”

Let me just clear something up right at the beginning.  Meritage is a word created in North America by combining 2 words: Merit and Heritage. So please do not pronounce it with French accent and be proud of your linguistic skills. Pronunciation should rhyme with the word heritage. Sometimes I think the  world of wine conspires to never let us be able to confidently pronounce the name of any wine – well maybe that’ll be the subject of another blog. read more