Wine of the Week – Porta Merlot Reserva 2008
Each week I like to choose a new wine to introduce to our fans. These wines vary by region, by varietal and even by price. I don’t think cost and value are necessarily related. So I like to focus on wines I have experienced on my travels and I think our fans will enjoy trying. salut!
Of a live red color, this wine shows an intense and complex mix of aromas that combines red and black fruits, sarsaparilla (cassis) and chocolate.
In the mouth you can feel great body, soft, silky with good structure, abundant fruit expression and round tannins. It has a warm long and persistent finish.
Recommended to accompany cheese and pastas. Serve between 16º and 18º C. Visit Wine of the Week.