Collovray et Terrier St Veran “Tradition” 2009

June 14, 2011 10:53 pm - Posted by Jody in Eat

Each week I like to choose a new wine to introduce to our fans. These wines vary by region, by varietal and even by price. I don’t think cost and value are necessarily related. So I like to focus on wines I have experienced on my travels and I think our fans will enjoy trying. salut!

Burgundy, France


The nose offers aromas of vanilla, apples and white peach. Bone dry, medium bodied and deliciously consistent with the nose. Beautifully balanced with bright acidity and a lovely finish. Enjoy with grilled fish or chicken in a cream sauce. (Add a splash of the wine to the cream sauce to give it a little extra zing.)

(VINTAGES panel, July 2010)

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